Nkiru E. Odimegwu, Chigozie E. Ofoedu, Gloria C. Omeire, Munachiso C. Umelo, Chioma N. Eluchie, Serah O. Alagbaoso, Njideka E. Njoku & Peace O. Ozoani. Production and Evaluation of Breakfast Cereals from Flour Blends of Maize (Zea Mays) and Jackfruit (Artocarpus Heterophyllus Lam.) Seeds. Arch. Curr. Res. Int. 2019, 16, 1–16.