ANTÔNIA NÁDIA BRITO DOS SANTOS; FRANCISCA LIDIANE LINHARES DE AGUIAR; ANDRÉA MARIA NEVES; RAQUEL OLIVEIRA DOS SANTOS FONTENELLE. A Review of Phytochemistry and Antimicrobial Properties of Essential Oil from Coriander (Coriandrum sativum L., Apiaceae). Archives of Current Research International, [S. l.], v. 25, n. 8, p. 518–538, 2025. DOI: 10.9734/acri/2025/v25i81436. Disponível em: https://journalacri.com/index.php/ACRI/article/view/1436. Acesso em: 21 sep. 2025.