PRAKASHA R; HRIDYESH PANDEY; AMRUTA DANDWATE; VINAY G.M. Comparative Analysis of Biochemical and Phytochemical Characteristics of ’Abhinav’ and ’Anand Roma’ Tomato Varieties and their Juice. Archives of Current Research International, [S. l.], v. 25, n. 1, p. 20–26, 2025. DOI: 10.9734/acri/2025/v25i11033. Disponível em: https://journalacri.com/index.php/ACRI/article/view/1033. Acesso em: 21 sep. 2025.